About Us
Nataso’s Chronicle of Events and Experience
Nataso Endeavour, processing the ease of cooking process since 2016.
In early 2017, we engaged and set our mission in Briquetting industry as a collaborator to accomplish the demand of International Markets. Achieving customers in the parts of Middle East and European countries, we stepped ahead in our expedition.
2018 was the year of our major milestone. We launched our harmless charcoal briquettes among the domestic markets extending it to South India’s hotels and restaurants. Focusing on the expansion of our quality product, we set our foot among the zones of Eastern India.
Not breaking our supply chain we set out with our brand “NATASO” during the year 2019. We manufactured the alias of non-renewable resources, with no effect on environmental health, fulfilling the escalating need of cost effective fuels.
We are in midway towards our brand new target of preparing organic masalas of different cuisines, Sauces and Mayonnaise and Grills and their Accessories for the fast forwarding world and people, for ease and peace.
What Nataso strive for?
Our Mission:
To deliver world-class products and solutions that: – Eliminate the need for firewood, diesel, and LPG in kitchens and farms – Empower small and medium entrepreneurs through distributorship and training – Provide reliable and efficient heating systems for poultry and food sectors – Elevate the Indian barbecue and grilling experience with natural ingredients – Contribute to a greener economy by utilizing agricultural waste for fuel
Our Vision:
To lead the transformation of fuel and food systems through innovation in eco-friendly energy and organic products. We envision a future where every home, farm, and restaurant in India and beyond uses sustainable, smoke-free, and healthy cooking alternatives. Our goal is to reduce environmental degradation and promote conscious consumerism.